In-N-Out In-N-Out Burger is highly regarded for a lot of things, but their fries aren't one of them.
Shake Shack Shake Shack has the makings of a good fry: they're crinkle cut, they're super crispy, and they're well seasoned. But there's one factor that completely and utterly ruins them: the oil.
Hardee's/Carl's Jr. The burger chain swapped out their classic fast-food style fries with a "natural cut" version, which are thicker and leave the potato skins intact.
Taco Bell Taco Bell may not be slinging burgers, but they do offer their own rendition of French fries for limited stints for the past six years.
Arby's Arby's gets bonus points for being among the few fast food joints that serves curly fries. We love the texture achieved by the extra surface area. And let's be real: curly fries are just fun!
Burger King Burger King fries are fine. They're crispy enough, salty enough, and taste good enough.
Wendy's Normally, we're skeptical of skin-on fries. More often than not they're cut too large and never achieve the right amount of crispiness.
LIKE SHARE SAVE
FOR MORE STORIES